Johnny O shows how to smoke garlic that adds a great flavor to other dishes. Any recipe that calls to be seasoned with garlic can use the smoked garlic for a new and unexpected taste.
Just updated your iPhone? You'll find new features for TV, Messages, News, and Shortcuts, as well as important bug fixes and security patches. Find out what's new and changed on your iPhone with the iOS 17.6 update.
How To:
Dry basil and tarragon without them turning brown
How To:
Make a butter sculpture
How To:
Make cold pressed nut butter
How To:
Eat edible flowers
Prepare Ginger with Three Cuts:
Grated, Julienne, and Brunoise
How To:
Make lemon zest with or without a zesting tool
How To:
Make cilantro pearls with Molecular Gastronomy
How To:
Make orange zest
How To:
Make coffee foam art
How To:
Make decorative butter shapes
How To:
Make chocolate curls for garnishing
How To:
Make a Fancy Lemon Spiral Garnish
How To:
Make edible garnishes
How To:
Garnish food with fresh food and herbs
How To:
Chop and mince herbs
How To:
Use rosemary and thyme like a chef
How To:
Make pickled ginger for sushi or gari
How To:
Make a country style dry rub with the BBQ Pit Boys
How To:
Blend a famous country style rib rub
How To:
Dry basil and tarragon without them turning brown
How To:
Make Sure Your Dinner Party Is a Success
How To:
Keep your herbs fresh with tips
How To:
Make your own creamed honey out of regular honey
How To:
Make cold pressed nut butter
How To:
Make whipped shea butter
How To:
Make garlic parsley butter
How To:
Make homemade butter from scratch
How To:
Easily make butter
How To:
Quickly make homemade butter
How To:
Make raw macadamia nut butter
How To:
Make butter
How To:
Make tamarind red chili pickles
How To:
Use black garlic in different types of recipes
How To:
Peel garlic and pearl onions without stickiness
Prepare Ginger with Three Cuts:
Grated, Julienne, and Brunoise
How To:
Extend the life of your garden herbs
How To:
Make raw vegan vanilla extract
How To:
Make butter the fun and easy way
How To:
Make Indian garam masala (Indian spice mix)
Be the First to Comment
Share Your Thoughts